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Taco Vengo
You know that traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling? Did you say, “taco?” Vengo! I mean, Bingo. You got it. But you’ll really get it...
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Mr. Graham’s Sandwich Shop
Dave (DYoung) and I headed out for lunch sometime August and he brought me to this quaint little sandwich shop beside the F7 building in Scout Rallos. He was mindful that I was trying to avoid rice...
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Ho Lee Fook
Ricky Ow of Turner is one hella food connoisseur (I owe him my 2-Michelin Star Nobu experience some 3 years ago which really blew my mind and I was almost in happy tears while eating). When we were...
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Michael Velasco at Mario’s
One of Manila’s most acclaimed fine dining restaurants, Mario’s has earned an impeccable reputation for great food and professional service. The dining room to the right is bright and intimate with...
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Go Mad for Wagyu at EDSA Shangri-La’s HEAT
Christmas season is always a wonderful time, whether it was spent abundantly or very simply, it’s always a joyous celebration. Outside Christmas, one merry memorable time I had in December was at...
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Naxional South American Diner
“Saturday night and the feeling is right, oh what a night.” The evening started off with a dinner at Naxional. It’s been some time since I last hung out with Eric and good thing the bestie invited...
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Marco Polo’s Cucina Presents Chef Guiseppe’s Specialties
Marco Polo Ortigas has been that welcome transformation to the Ortigas skyline. Nestled in the vibrant commercial business district of Ortigas is the first purpose-built 5-star Marco Polo hotel in...
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Yokohama Meat Kitchen Japanese BBQ
There is something liberating about not pretending and no matter how the world pushes us to be someone we are not, there is peace in just being who you really are… and speaking your mind. One thing...
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